Last year I was given the opportunity to get a reusable straw for less than 50 cents after a coupon was given to me on an online site. That's when I started my research into reusable straws and why they are all the talk. What I learned was crazy. Here are some quick facts that [...]
Another year has come to a close so that means another year of MegannLouise.com has come and gone. 2018 was an eventful year for this site. Toward the end of the year, I took the bull by the horns (sorry PETA) and focused more time on writing. When I started writing for MegannLouise.com, I had [...]
Spring semester is just days away, and it's time to get back into college content (ugh). The break was great and I definitely needed it, but toward the end of it, I was missing school a lot. It felt like when I took a semester off and had nothing to do. Sure, I loved getting [...]
First and foremost, happy new year everyone! 2018 was an amazing year for me. After being on and off with my writing, I made me official "return" to writing for MegannLouise. I slowly eased back into things and by the end of the year, I was comfortable enough to participate in my first Blogmas series. [...]
A year ago today, I posted Paying Homage to 2017, where I took time to look back at everything that happened to me in 2017 that influenced me deeply. I said that I had an eventful year, and I was looking forward to 2018. However, I couldn't have possibly been prepared for all that this year [...]
We finally made it- the end of Blogmas. I didn't think I would make it this far. And I guess in a way, I didn't. I was late uploading a lot of the time and couldn't stick to my original schedule. However, I still managed to post 12 blogs in 12 days, and that's something [...]
Hi guys! We're back on track now! Welcome to day 11 of Blogmas! In just a couple days, Santa will be coming down the chimney (or through the door) and delivering presents to all the little boys and girls. But before that happens, families have to prepare for his visit by baking cookies and pouring milk. [...]
